CALS Food Products and Safety Lab Renovation
Description
Renovation of existing Food Product Safety Lab to provide a state of the art research and teaching facility.
Status
Construction complete.
Project Number
23-9642
Building Number(s)
2017
Current Budget
$11,775,055
Projected Ultimate Budget
$10,900,000
Project Manager
Construction Project Manager
Construction Schedule
January 2024 - January 2024
Contractor
Core Construction
Phase
Construction
Design Professional
GLHN
Delivery Method
Design/Build
GSF
16,800
Links to More Information