CALS Food Products and Safety Lab Renovation

Renovation of existing Food Product Safety Lab to provide a state of the art research and teaching facility.

Major demo is complete. New building addition foundations are poured. Floor slab complete, vertical block and roof work is underway.

Project Number

23-9642

Building Number(s)

2017

Current Budget

$11,550,055

Projected Ultimate Budget

$10,900,000

Project Manager

Construction Project Manager

Construction Schedule

January 2024 - January 2025

Contractor

Core Construction

Phase

Construction

Design Professional

GLHN

Delivery Method

Design/Build

GSF

16,800

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